World production and grain composition of major cultivated species

Context

Out of crops raised for their seed/grains (listed under 35 species, by FAO; FAOSTAT, 2014), only 22 species are produced in substantial amounts. Species of graminae and leguminosae families alone account for about 85 percent of the total grain production. As presented here in Table 1.

Production

Table 1: Global production of major cultivated crops
CropCrop speciesWorld production1 (1000 t)
Poaceae
MaizeZea mays L.950394
RiceOryza sativa L.733424
WheatTriticum spp.700828
BarleyHordeum vulgare L.138252
SorghumSorghum bicolor (L.) Moench58647
Millet2Panicum miliaceum L.26528
OatAvena sativa L.22639
RyeSecale cereale L.14906
TriticaleX Triticosecale Wittm ex A. Camus14653
Fabaceae
SoybeanGlycine max (L.) Merrill272426
Groundnut3Arachis hypogaea L.41366
Bean4Phaseolus vulgaris L.23898
ChickpeaCicer arietinum L.12735
Pea, dry5Pisum sativum L.11013
CowpeaVigna unguiculata (L.) Walp.6661
LentilLens culinaris Medikus4831
Broad beanVicia faba L.4332
Pigeon peaCajanus cajan L. Millsp.4454
Others6
Rapeseed7Brassica napus L., B campestris L.67789
SunflowerHelianthus annuus L.40931
SesameSesamum indicum L.4738
SafflowerCarthamus tinctoris L.776

Grain composition

Table 2: Global production of major cultivated crops
CropCrop speciesHarvested unitSeed carbohydrate (g_per_kg)Seed oil (g_per_kg)Seed protein (g_per_kg)
Poaceae
MaizeZea mays L.Caryopsis80050100
RiceOryza sativa L.Caryopsis8802080
WheatTriticum spp.Caryopsis75020120
BarleyHordeum vulgare L.Caryopsis876030120
SorghumSorghum bicolor (L.) MoenchCaryopsis82040120
Millet9Panicum miliaceum L.Caryopsis69050110
OatAvena sativa L.Caryopsis1066080130
RyeSecale cereale L.Caryopsis76020120
TriticaleX Triticosecale Wittm ex A. CamusCaryopsis59418131
Fabaceae
SoybeanGlycine max (L.) MerrillNon-endospermic seed260170370
Groundnut11Arachis hypogaea L.Non-endospermic seed120480310
Bean12Phaseolus vulgaris L.Non-endospermic seed62020240
ChickpeaCicer arietinum L.Non-endospermic seed68050230
Pea, dry13Pisum sativum L.Non-endospermic seed52060250
CowpeaVigna unguiculata (L.) Walp.Non-endospermic seed57010250
LentilLens culinaris MedikusNon-endospermic seed67010280
Broad beanVicia faba L.Non-endospermic seed56010230
Pigeon peaCajanus cajan L. Millsp.Non-endospermic seed56020250
Others14
Rapeseed15Brassica napus L., B campestris L.Non-endospermic seed190480210
SunflowerHelianthus annuus L.Cypsela480290200
SesameSesamum indicum L.Non-endospermic seed190540200
SafflowerCarthamus tinctoris L.Cypsela500330140

References

Page 3 and 4, Seed Biology and Yield of Grain Crops, 2nd Edition

Seed composition data from Bewley et.al. (2013), Sinclair and de Wit (1975), Langer and Hill (1991), Hulse et.al. (1980), and Alberta Agriculture and Forestry (2015)


  1. Average of 2011 to 2014, FAOSTAT (2016)↩︎

  2. May include members of other genera such as Pennisetum, Papspalm, Setoria and Echinochla↩︎

  3. In the shell↩︎

  4. Also includes other species of Phaseolus and, in some countries, Vigna species.↩︎

  5. May include P. arvense (field pea).↩︎

  6. Rapeseed is in the Brassicaceae, sunflower and safflower are in the Asteraceae, and sesame is in Pedaliaceae.↩︎

  7. May include industrial and edible (canola) types, data from some countries includes mustard (Brassica juncea (L.) Czern, et Coss)↩︎

  8. Harvested grain usually includes the lemma and palea↩︎

  9. May include members of other genera such as Pennisetum, Papspalm, Setoria and Echinochla↩︎

  10. Harvested grain usually includes the lemma and palea↩︎

  11. In the shell↩︎

  12. Also includes other species of Phaseolus and, in some countries, Vigna species.↩︎

  13. May include P. arvense (field pea).↩︎

  14. Rapeseed is in the Brassicaceae, sunflower and safflower are in the Asteraceae, and sesame is in Pedaliaceae.↩︎

  15. May include industrial and edible (canola) types, data from some countries includes mustard (Brassica juncea (L.) Czern, et Coss)↩︎

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